Copper glycinate NEW

Density: 4.39

Boiling point: 1200 °C

Melting point: 1170 °C

Flash point: >1200°C

Vapor pressure: 0.0123mmHg at 25°C

Production method

Glycine is synthesized first. Using monochloroacetic acid as raw material and formaldehyde, ammonia mixed at less than10℃, and then rose to 30℃, reaction for 4H to obtain glycine. Copper glycine was prepared by chelating with copper ion inthe presence of glycine, basic copper sulfate and copper carbonate. The equation is as follows.

Use

It is commonly used as food copper supplement and mineral element feed additive.