| Name | Isosteviol |
| Description | Isosteviol ((-)-Isosteviol), a common natural sweetener, belongs to tetracyclic diterpene glycosides. The pharmacology researches have suggested that stevioside and its hydrolysis products, steviol, isosteviol and steviolbioside, have many biological activities, such as reducing blood glucose, lowering blood pressure, anti-inflammation, anti-tumor, anti-diarrhea, antibacterium, immunoregulation, etc. |
| Storage | Keep away from moisture | Shipping with blue ice/Shipping at ambient temperature. |
| Solubility Information | DMSO : 250 mg/mL (785.05 mM), Sonication is recommended. 10% DMSO+40% PEG300+5% Tween 80+45% Saline : 2 mg/mL (6.28 mM), Sonication is recommended.
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| Keywords | Topoisomerase | TNF-α | Stevioside | ReactiveOxygenSpecies | Reactive Oxygen Species | PotassiumChannel | Potassium Channel | polymerase | NF-κB | NFκB | NF-kB | NFkB | iso-Steviol | Isosteviol | Inhibitor | inhibit | ILReceptor | IL-6 | IL Receptor | DNA | COX-2 | anti-tuberculosis | anticancer | antibacterial |
| Inhibitors Related | Ethoxyquin | Kaolin | Allopurinol | Cysteamine hydrochloride | Gum arabic | Acetaminophen | D(+)-Raffinose pentahydrate | Hydroxypropyl Cellulose | Ethyl linoleate | Trometamol | Gluconate Calcium | Dimethyl phthalate |
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