What are the main uses and side effects of trans-Cinnamic acid?

Trans-cinnamic acid is a weakly acidic compound (based on its pKa). It is a white crystalline compound that is slightly soluble in water, and freely soluble in many organic solvents. It is a sweet, balsam, or cinnamon tasting compound. Trans-cinnamic acid is characterized by a honey-like odor. A major use of trans-cinnamic acid is as a precursor to produce methyl cinnamate, ethyl cinnamate, and benzyl cinnamate for the perfume industry. The main side effects of Trans-cinnamic acid is skin irritation, respiratory issues, gastrointestinal disturbances, and potential liver impact.

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